This irresistible dessert is a classic treat primarily prepared during festivals and celebrations. Made with cooked chana dal, sweetened with ghee and enriched with aromatic spices, this halwa is a authentic taste of heritage. Its velvety texture and exquisite flavor make it a adored dish among people of all groups. The process of making chana dal
This delightful dessert is a classic treat especially prepared during festivals and celebrations. Made with stewed chana dal, infused with ghee and enriched with aromatic ingredients, this halwa is a authentic taste of tradition. Its rich texture and wonderful flavor make it a cherished dish among people of all groups. The preparation of making ch
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